When making chocolate chip cookies, how do you adjust the recipe if you have extra large eggs?

I’m going to make Toll House Chocolate Chip cookies but I have 2 extra large eggs instead of just large eggs. Normally if I make it like that, the cookies turn out kinda flat and they don’t look right. How much should I increase the dry ingredients to make up for the larger-sized eggs?

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When making chocolate chip cookies can I substitute eggs with anything?

I’m making chocolate chip cookies and I don’t have any eggs. Is there anything else I can use?

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125 Best Chocolate Chip Recipes

Product Description
All resistance is futile. Nestle(tm) first invented chocolate morsels (the first chocolate chip) in 1939, after discovering the first chocolate chip cookie recipe which was created at the Toll House Inn in Massachusetts by Ruth Wakefield. With a deal for the rights to the recipe The Famous Toll House Cookie was born. You will be amazed by all of the delicious opportunities the chocolate chip delivers. Chocolate chips are specially formulated to retain their ta… More >>

125 Best Chocolate Chip Recipes